Milagu kuzhambu is a traditional and healthy recipe. This is so easy to make and it can be used for 2 to 3 days. Also, it can be refrigerated for a week.
Beginners can try this recipe as it includes a few ingredients, that are readily available in our kitchen.
Sutta appalam is the best combination for this along with hot steamed rice. This is a mix for plain rice.
An ideal recipe for a rainy day.
